Print
Avocado Pasta
A deliciously creamy healthy pasta for your family. This Avocado Pasta can be a quick and easy weekday meal.
Prep Time 15 minutes
Total Time 15 minutes
Servings 2
Author Deepika Haldankar
-
1
Avocado
-
1
Garlic clove
-
2-3
Mint leaves
-
1
cup
Bow Tie Pasta
-
1/2
cup
Cherry Tomatoes
-
1/4
cup
Basil Leaves
-
1/4
cup
Spinach
blanched
-
1
tbs
Extra Virgin Olive Oil
-
1/4
tsp
Dried Oregano
-
Salt and Black pepper
(as needed)
-
Start with cooking pasta according to packet instructions.
-
In a food processor, add avocado pieces, basil leaves, mint leaves, spinach, garlic clove, oregano, salt and black pepper.
-
Process this into a smooth sauce. Add olive oil while grinding. Once done, keep it aside.
-
In a mixing bowl, add cooked pasta, avocado pasta sauce, and cherry tomatoes. Mix everything well. Check for seasoning at this point.
-
Garnish this with shredded mozzarella or parmesan cheese and serve.