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How to make Clear Tortellini Soup- By Easy Baby Meals.

Clear Tortellini Soup

A portion of warm comfort food during cold winter days.

Course Dinner, Lunch, Soup
Cuisine American, Grown-Ups, Italian, Toddler Food
Keyword Clear Tortellini Soup, Tortellini Soup
Prep Time 10 minutes
Cook Time 10 minutes
Servings 2
Author Deepika Haldankar

You Need:

  • 1 cup Chicken Stock (low sodium)
  • 1 cup Vegetable Stock (low sodium)
  • 1/2 cup Tortellini
  • 1/4 cup Water
  • 1 1/2 tbsp Chives Or Green Onions (chopped, save some for garnish- if needed)
  • 1 tbsp Olive Oil (extra virgin)
  • 1 tsp Garlic (finely grated)
  • 1 tsp Ginger (finely grated)
  • Parmesan Cheese (as required)
  • Salt And Black Pepper (as required)

How To Make It:

  1. Start by heating olive oil in a pot. Add grated ginger, garlic, and chives/green onions. Fry it for few seconds.

  2. Next step, add the chicken and vegetable stock. Add water and bring it to a boil. Add salt at this point if needed, along with black pepper.

  3. Once boiled, add the tortellini. Stir well and simmer it on medium-low till the tortellini is cooked.

  4. As the tortellini gets cooked, they will start floating. It is time to serve.

  5. Ladle a soup in a bowl. Garnish it with grated parmesan cheese and chives/onions. And serve warm.

    Recipe for Clear Tortellini Soup- Easy Baby Meals

Recipe Notes

  • Make sure not to burn the ginger/garlic while frying.
  • You can adjust the amount of tortellini pasta according to the size of the pasta.
  • You can use any stock for the soup-preferably low sodium.
  • Please taste and check the soup before adding salt.

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