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Quinoa With White Yam And Peas
Super grain of Andes with white yam and peas.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 1
You Need:
- 1 1/2 tbsp Quinoa
- 4 small cubes of White Yam (roughly 1-inch size)
- A handful of Peas
- A dash of Italian Seasoning
- A dash of Cumin Powder
- 1 1/4 cup Water
How To Make It:
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Wash white yam and cut it into cubes.
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In a pot add water, peas, white yam and quinoa along with Italian seasoning and cumin powder.
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Bring it to a rolling boil and then cover and simmer until everything is well cooked.
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Once it gets cooked, mash or run it through a food processor.
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Serve.
Recipe Notes
- You can add little-unsalted butter if a baby is old enough to have dairy or serve it with plain baby yogurt.
- Add a little water, if the puree gets too sticky and thick.